Home

About Us

Menu

Events

Spaces

Contact

Japanese
Celebration Collection

A refined Japanese dining collection for celebrations, private gatherings, business occasions, family events and distinguished entertaining

Scroll to View

Celebration Selections

Kisetsu no Tsudoi

季節の集い

Seasonal Gathering

An elegant Japanese dining experience featuring seasonal appetizers, fresh seafood, grilled specialties, tempura, comforting rice dishes, and dessert, thoughtfully curated for gatherings, celebrations, and special occasions.
  • Seasonal Appetizer
  • Sashimi or Cooked Seafood Course
  • Grilled Fish or Chicken
  • Tempura
  • Rice and Miso Soup
  • Dessert
  • Japanese Tea

RM188++ / person

Wa no Kyouen

和の饗宴

Celebration Kaiseki

A refined Japanese dining experience showcasing premium sashimi, seasonal seafood, chef-selected grilled specialties, tempura, Japanese rice, and dessert, ideal for memorable celebrations and meaningful gatherings.
  • Seasonal Appetizer
  • Premium Sashimi Selection (3 varieties)
  • Signature Seafood Course: Grilled Scallop or Seasonal Fish
  • Chef’s Special Grilled Dish: Fish or Chicken
  • Assorted Tempura
  • Mini Wagyu Fried Rice or Japanese Rice
  • Miso Soup
  • Seasonal Dessert
  • Japanese Tea

RM258++ / person

Shunsai Kaiseki

旬彩会席

Signature Kaiseki

An elevated omakase-inspired dining experience showcasing premium sashimi,  Wagyu, seasonal seafood, chef-selected specialties, and dessert for sophisticated celebrations and distinguished entertaining.
  • Seasonal Appetizer Trio
  • Premium Sashimi Selection (5 varieties)
  • Chawanmushi with Crab or Seafood
  • Grilled Seasonal Fish
  • Japanese Wagyu Course
  • Assorted Tempura
  • Mini Sushi Selection
  • Japanese Rice and Miso Soup
  • Premium Dessert
  • Japanese Tea

RM388++ / person

Takumi no Omakase

匠のおまかせ

Grand Omakase Experience

An exceptional chef-curated omakase experience featuring premium sashimi, seasonal seafood, Japanese A5 Wagyu, signature specialties, sushi, and dessert, thoughtfully presented for milestone celebrations, private occasions, and prestigious entertaining.
  • Chef-Curated Seasonal Omakase
  • Premium Sashimi and Seafood
  • Japanese A5 Wagyu Course
  • Seasonal Speciality Dishes
  • Sushi or Signature Rice Course
  • Soup and Dessert
  • Chef’s Presentation and Ingredient Introduction

RM688++ / person

慶

宴

雅

飲

Beverage Add-Ons

Japanese Refreshment

Soft Drinks, Juice and Mocktail
(Non-Alcoholic Drinks)

RM38++ / person

Sake & Shochu Selection

3 Glasses x 100ml: Selected Sake, Japanese Shochu and Non-Alcoholic Drinks

RM88++ / person

Premium Pairing

3 Glasses x 100ml: Selected Sake, Wine, Shochu, Beer and Non-Alcoholic Drinks

RM138++ / person

Seating Layout Plan

This is entire Miraku layout plan with sushi counter, teppanyaki, three private rooms & open area and booths.

120

Total Seats

Across the Whole Floor

32

Booths

Window Tables

56

Private Rooms & Open Area

3 Private Rooms and Open Area

16

Teppanyaki

2 Teppanyaki Counter

16

Sushi Counter

Open Seating

Plan Key

Seat

Table / Counter

Service / Back-of-House

Booth Tables

Booth seating along the main walkway, with cashier and service station

32

Total Seats

Across the Whole Floor

16

Booths 1 - 4

4 Seats Each

16

Booths 5 - 8

3 Private Rooms and Open Area
Make Reservation

Sushi Counter

Experience our chefs in action at the sushi counter

16

Total Seats

Across the Sushi Counter
Make Reservation

Teppanyaki Counters

Live teppanyaki dining, with guests seated around two chef counters

16

Total Seats

Across 2 Chef Counters

8

Teppanyaki 1

Seats Around the Counter

8

Teppanyaki 2

Seats Around the Counter
Make Reservation

Main Dining & Private Rooms

Current seating arrangement for the main dining hall and the three private rooms. Tables can be adjusted to customer needs

56

Total Seats

Across 7 Tables

18-24

3 Private Rooms

6 Seats Each

32

4 Open-Area Tables

8 Seats Each
Make Reservation
Customize Now

Custom Private Rooms Seating Options

3 Rooms Combine

24 Seats

2 Rooms Combine

14 Seats

Single Room

8 Seats

Celebration Privileges

Complimentary Menu Customisation According to Dietary Requirements

Personalised Welcome Card
or Printed Menu

Priority Reservation
for Event Groups

Private-Room Arrangement
Subject to Availability

Complimentary Japanese Tea

Preferential Beverage
Package Pricing

Direct Billing Arrangement
Subject to Approval

Terms & Conditions

  1. Minimum booking: 6 persons
  2. Advance reservation required
  3. Menu Confirmation: at least 7 days before the event
  4. Final Attendance Confirmation: 3 days before the event
  5. Deposit required to secure the reservation
  6. Dietary requirements must be provided during menu confirmation
  7. Package items may change according to ingredient availability
  8. Prices are subject to prevailing service charge and taxes
  9. Private-room and Teppanyaki arrangements are subject to availability
  10. Banquet packages are designed for a variety of private, corporate and celebratory occasions, subject to the restaurant’s event arrangements and capacity
whatsapp-icon